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June 9, 2009

Chocolate Delights

These are a favorite in my house, we call them Oreo Mush, and if you don't grab them fast, there GONE! I've had these Nugget Tins in my alterable stash for some time, easy to decorate, and hold a variety of things. I adhered my ribbon and DSP to the tin using Sticky Strip. I created a Belly Band with Chocolate Chip, Riding Hood Red and DSP, then added my sentiment using the JustRite What's Cooking Set and the 1-5/8" Wooden Stamper. The sentiment was stamped in Chocolate Chip on Vanilla card stock, punched with the 1-1/4" Circle Punch, sponging the edges, then layering it onto a 1-3/8" Chocolate Circle, which was layered on the stamped border.

The images from the JustRite What's Cooking Set would also coordinate well with the JustRite Recipe Set to make a coordinating recipe card.

Here's the recipe I use

Oreo Mush
1 Package of Oreos - crushed
1 8oz package of Cream Cheese
Almond Bark

Cream an 8 ounce package of cream cheese with crushed oreo cookies (I do this in a food processor); form into balls and refrigerate until firm. Once firm, use your thumb to make thumbprints in the center of the balls. Melt almond bark and drop a spoonful into the thumbprint, place on waxed paper until set. Keep refrigerated.



Connie M. said...

mmmmmmm!! This whole project is scrumptious!! Fabulous, Lisa!!

Basement Stamper said...

Now, that's not a diet recipe you just shared, I've gained at least 5 lbs. just looking at them!!! Love the use of them in the container, very cute!

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